The fermentation and curing of cacao in Ceylon

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Date

1938

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Department of Agriculture, Peradeniya

Abstract

Description

Keywords

Citation

Tropical Agriculturist, 90:p.191-199

URI

https://dl-doa.nsf.gov.lk/handle/1/5421

Collections

Tropical Agriculturist (TA)

Endorsement

Review

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