New field certification procedure for the export fruit and vegetables from Sri Lanka

dc.contributor.authorHewage, L.C.
dc.contributor.authorNathavitharana, N.J.M.
dc.date.accessioned2021-09-01T08:48:29Z
dc.date.available2021-09-01T08:48:29Z
dc.date.issued2015
dc.identifier.citationAnnals of the Sri Lanka Department of Agriculture, 17:p.373
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/3392
dc.publisherDepartment of Agriculture:Peradeniya
dc.subjectPlant Quarantine
dc.subjectField certification
dc.subjectNational Plant Quarantine Service (NPQS)
dc.subjectExport oriented farmers
dc.titleNew field certification procedure for the export fruit and vegetables from Sri Lanka
dc.typeArticle

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