ANKGN3, a new large seeded (Jumbo) peanut (Arachis hypogaea L.) variety for confectionery industry in Sri Lanka

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dc.contributor.authorJeewani, D.G.C.
dc.contributor.authorAmarasinghe, Y.P.J.
dc.contributor.authorWathsala, L.H.A.G.
dc.contributor.authorGunasena, M.T.
dc.contributor.authorLiyanage, I.R.
dc.contributor.authorWijesinghe, G.
dc.contributor.authorPushpakumara, R.W.
dc.date.accessioned2020-11-12T04:37:04Z
dc.date.available2020-11-12T04:37:04Z
dc.date.issued2020
dc.format.extent13-29en_US
dc.identifier.citationVolume 168 (1)en_US
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/2854
dc.language.isoenen_US
dc.publisherDepartment of Agricultureen_US
dc.subjectFatty acid profileen_US
dc.subjectHybridizationen_US
dc.subjectJumbo peanuten_US
dc.subjectMedium durationen_US
dc.subjectOleic/ Linoleic ratioen_US
dc.titleANKGN3, a new large seeded (Jumbo) peanut (Arachis hypogaea L.) variety for confectionery industry in Sri Lankaen_US
dc.typeArticleen_US

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