Development and evaluation of a processing type tomato (Lycopersicon esculentum Mill.) variety

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dc.contributor.authorPeiris, R.
dc.contributor.authorEkanayake, S.
dc.date.accessioned2020-04-07T03:34:48Z
dc.date.available2020-04-07T03:34:48Z
dc.date.issued1999
dc.identifier.citationAnnals of the Sri Lanka Department of Agriculture, 1:p.11-18
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/1916
dc.publisherDepartment of Agriculture:Peradeniya
dc.subjectPLANT SCIENCE AND PRODUCTION
dc.subjectHybridization
dc.subjectLycopersicon esculentum
dc.subjectProcessing type tomato
dc.titleDevelopment and evaluation of a processing type tomato (Lycopersicon esculentum Mill.) variety
dc.typeArticle

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