Effects of genotype and plant density on seed quality in pea (Pisum sativum L.)
| dc.contributor.author | Siriwardhane, K.P.D. | |
| dc.date.accessioned | 2020-04-11T05:36:06Z | |
| dc.date.available | 2020-04-11T05:36:06Z | |
| dc.date.issued | 2001 | |
| dc.identifier.citation | Annals of the Sri Lanka Department of Agriculture, 3:p.255-263 | |
| dc.identifier.uri | https://dl-doa.nsf.gov.lk/handle/1/1957 | |
| dc.publisher | Department of Agriculture:Peradeniya | |
| dc.subject | PLANT SCIENCE AND PRODUCTION | |
| dc.subject | Genotype | |
| dc.subject | Harvest maturity | |
| dc.subject | Mass maturity | |
| dc.subject | Pea | |
| dc.subject | Plant density | |
| dc.subject | Seed quality | |
| dc.title | Effects of genotype and plant density on seed quality in pea (Pisum sativum L.) | |
| dc.type | Article |
