Analysis of Pesticides Residues in Fruits and Vegetables Exported to the European Union

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dc.contributor.authorMagamage, C.
dc.contributor.authorDhanapala, A.P.
dc.contributor.authorDharmaratna, D.G.G.S.
dc.contributor.authorSumith, J.A.
dc.date.accessioned2020-11-06T04:17:09Z
dc.date.available2020-11-06T04:17:09Z
dc.date.issued2018
dc.format.extent1-16en_US
dc.identifier.citationVolume 166 (4)en_US
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/2845
dc.language.isoenen_US
dc.publisherDepartment of Agricultureen_US
dc.subjectContaminationen_US
dc.subjectLeafy vegetables and fruitsen_US
dc.subjectMaximum residue limiten_US
dc.subjectPesticideen_US
dc.titleAnalysis of Pesticides Residues in Fruits and Vegetables Exported to the European Unionen_US
dc.typeArticleen_US

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