Assessment of genetic diversity among suwandal rice (Oryza sativa L.) accessions based on morphological, molecular and physicochemical characteristics

Simple item page
dc.contributor.authorWasala, S.K.
dc.contributor.authorHennayake, H.M.K.N.K.
dc.contributor.authorGunasena, P.G.S.D.
dc.contributor.authorRebeira, S.P.
dc.contributor.authorKondasinghe, K.M.C.L.
dc.contributor.authorDanwatta, A.S.J
dc.contributor.authorUbeysekara, N.M.
dc.date.accessioned2020-08-18T05:51:09Z
dc.date.available2020-08-18T05:51:09Z
dc.date.issued2017
dc.identifier.citationTropical Agriculturist, 165:p.113-130
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/2525
dc.publisherDepartment of Agriculture, Peradeniya
dc.subjectDiversity
dc.subjectMolecular properties
dc.subjectMorphological properties
dc.subjectPhysicochemical properties
dc.subjectSuwandal
dc.subjectTraditional rice
dc.titleAssessment of genetic diversity among suwandal rice (Oryza sativa L.) accessions based on morphological, molecular and physicochemical characteristics
dc.typeArticle

Files

Collections

Tropical Agriculturist (TA)