Evaluation of fruiting ability and fruit quality through different training systems of apple

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dc.contributor.authorNayana, E.K.E.C.
dc.contributor.authorDassanayake, D.M.R.
dc.contributor.authorPaviththrani, Y.L.B.
dc.contributor.authorMallawaarachchi, M.A.L.N.
dc.date.accessioned2019-12-02T01:56:16Z
dc.date.available2019-12-02T01:56:16Z
dc.date.issued2016
dc.identifier.citationAnnals of the Sri Lanka Department of Agriculture, 18:p.254-258
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/1675
dc.publisherDepartment of Agriculture, Peradeniya
dc.subjectHorticulture
dc.subjectApple
dc.subjectUp country Wet Zone (UCWZ)
dc.subjectPruning
dc.subjectFruiting
dc.titleEvaluation of fruiting ability and fruit quality through different training systems of apple
dc.typeArticle

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