Evaluation of fruiting ability and fruit quality through different training systems of apple

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dc.contributor.authorNayana, E.K.E.C.
dc.contributor.authorDassanayake, D.M.R.
dc.contributor.authorPaviththrani, Y.L.B.
dc.contributor.authorMallawaarachchi, M.A.L.N.
dc.date.accessioned2019-12-02T01:56:08Z
dc.date.available2019-12-02T01:56:08Z
dc.date.issued2016
dc.identifier.citationAnnals of the Sri Lanka Department of Agriculture, 18:p.139-143
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/1645
dc.publisherDepartment of Agriculture, Peradeniya
dc.subjectAgronomy
dc.subjectApple
dc.subjectUp country wet zone (UCWZ)
dc.subjectUp country intermediate zone (UCIZ)
dc.subjectFruiting
dc.titleEvaluation of fruiting ability and fruit quality through different training systems of apple
dc.typeArticle

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