Effect of N, P, and K application on the occurrence and severity of narrow brown leaf spot in different rice varieties

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dc.contributor.authorDissanayake, N.
dc.contributor.authorWickramasinghe, W.M.A.D.B.
dc.date.accessioned2020-04-07T03:34:50Z
dc.date.available2020-04-07T03:34:50Z
dc.date.issued1999
dc.identifier.citationAnnals of the Sri Lanka Department of Agriculture, 1:p.267-273
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/1925
dc.publisherDepartment of Agriculture:Peradeniya
dc.subjectPLANT PROTECTION
dc.subjectDisease severity
dc.subjectNarrow brown leaf spot
dc.subjectRice
dc.titleEffect of N, P, and K application on the occurrence and severity of narrow brown leaf spot in different rice varieties
dc.typeArticle

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