Homegardens as a source of micronutrients:an analysis of food harvested from homegardens in Kandy, Kurunegala and Batticaloa districts in Sri Lanka
| dc.contributor.author | Weerahewa, J. | |
| dc.contributor.author | Wijerathne, B. | |
| dc.contributor.author | Pushpakumara, D.K.N.G. | |
| dc.date.accessioned | 2020-08-18T05:50:42Z | |
| dc.date.available | 2020-08-18T05:50:42Z | |
| dc.date.issued | 2011 | |
| dc.identifier.citation | Tropical Agriculturist, 159:p.107-134 | |
| dc.identifier.uri | https://dl-doa.nsf.gov.lk/handle/1/2483 | |
| dc.publisher | Department of Agriculture, Peradeniya | |
| dc.subject | Species diversity | |
| dc.subject | Homegardens | |
| dc.subject | Micronutrients | |
| dc.subject | Sri Lanka | |
| dc.title | Homegardens as a source of micronutrients:an analysis of food harvested from homegardens in Kandy, Kurunegala and Batticaloa districts in Sri Lanka | |
| dc.type | Article |
