Recent Studies of Rice Research and Development Institute Related to Environmentally Friendly Rice Cultivation

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dc.contributor.authorHerath, H.M.N.K.
dc.contributor.authorSenanayake, D.M.J.B.
dc.contributor.authorUdawela, U.A.K.S.
dc.contributor.authorPiyasiri, C.H.
dc.contributor.authorIllangakoon, T.K.
dc.contributor.authorSadamali, T.G.T.
dc.contributor.authorSarthchandra, S.R.
dc.contributor.authorGunapala, K.R.D.
dc.contributor.authorFernando, H.N.S.
dc.contributor.authorHerath, H.M.S.
dc.date.accessioned2022-01-18T05:26:44Z
dc.date.available2022-01-18T05:26:44Z
dc.date.issued2021
dc.format.extent90-101en_US
dc.identifier.citationVolume 23en_US
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/4076
dc.publisherDepartment of Agricultureen_US
dc.subjectGreen agricultureen_US
dc.subjectLow inputen_US
dc.subjectOrganicen_US
dc.subjectRice cultivationen_US
dc.titleRecent Studies of Rice Research and Development Institute Related to Environmentally Friendly Rice Cultivationen_US
dc.title.alternativeen_US

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