An Assessment of Some Nutritional Qualities of Selected Underutilized Fruits in Sri Lanka

Simple item page
dc.contributor.authorMallawaarachchi, M.A.L.N.
dc.contributor.authorWijesundara, S.M.
dc.contributor.authorSomachandra, K.P.
dc.date.accessioned2021-09-15T06:51:42Z
dc.date.available2021-09-15T06:51:42Z
dc.date.issued2013
dc.identifier.citationAnnals of the Sri Lanka Department of Agriculture, 15:p.389
dc.identifier.urihttps://dl-doa.nsf.gov.lk/handle/1/3518
dc.publisherDepartment of Agriculture:Peradeniya
dc.subjectFood
dc.subjectUnderutilized Fruits
dc.subjectNutritional Qualities
dc.subjectHome Garden
dc.titleAn Assessment of Some Nutritional Qualities of Selected Underutilized Fruits in Sri Lanka
dc.typeArticle

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
ASDA-15-389.pdf
Size:
423.54 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
0 B
Format:
Plain Text
Description:
Download

Collections

Annals of the Sri Lanka Department of Agriculture (ASDA)